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The Eagle, the Trout and Flo
20 Feb 2008
I am not superstitious, but when fish start falling
from the sky I reassess my position.
It was about 06.30 in the morning, and I was finishing the last few
strokes of my shave when I heard the phone ring. I
knew it would be Flo, probably asking where the hell
I was. We were harvesting the Perdeblokke and the
picking team had come in early. The stakes were
high.
‘Ad, you’ll never guess what just happened to me’
said the excited voice on the other side. ‘You saw
the Rooikat take an Egyptian Goose in mid-flight?’ I
said wishfully. ‘A Fish Eagle dropped a trout almost
on my head! I was driving through the vineyard when
this thing sommer fell out of the sky! I thought it
was a falling branch at first then I saw it lying
there on the ground about six meters ahead of me. The
eagle made a few turns and flew off.’
‘A sign from above?’ I chuckled. ‘Jussie man, we’re
blessed’ he said ‘this is going to be a special
day.’
It is only a 15 minute drive to work from where I
live, so by the time I arrived Flo had had time to
recompose himself. We were all pretty jittery
inspecting the kissies of grapes as they came out of
the vine rows. Not an ounce of rot and super
flavours, was the general consensus.
Flo presented the doubly unlucky fish from his
bakkie. It looked like something Jamie Oliver had
prepared with a full-body rub, only it wasn’t
coriander and black pepper but granules of
decomposed Table Mountain granite that had adhered
on impact. ‘We’re going to have to wash that off
before we braai it’ said Lowell. Then he was off to
the local bakery to get the croissants.
We keep dry vine cuttings handy
for moments like this, so with not too much effort
we managed to produce a nice bed of coals on which
to braai the butterflied trout, drizzled in lemon
juice and a bit of salt. Now I wonder which wine
would go really well
with that?
Adam Mason
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