Klein Constantia was bought by businessmen Zdenek Bakala and Charles Harman in May 2011. In June 2012, celebrated Bordeaux wine personalities, Bruno Prats and Hubert de Boüard, merged their Stellenbosch based farm "Anwilka" with Klein Constantia.
Zdenek Bakala is a US and Czech citizen with a long and successful track record in finance and private investing. He is co-founder of the global diversified investment group, BXR with holdings in the Americas, Africa, Europe and Asia. Zdenek, who lives in Switzerland, maintains a residence in South Africa and has always been an admirer of the country and its wines, most especially those from the Constantia Valley.
A keen cyclist, and majority shareholder in the professional cycling team “Omega Pharm Quick Step”, Zdenek regularly participates in the Cape Argus Cycle Tour with friends and colleagues. Zdenek is married to Michaela, with whom he has three children. He also has a son from his previous marriage.
Charles Harman has built a career as an investment banker for the past 26 years, most recently as head of UK Investment Banking at JPMorgan. He is now CEO of BXR Partners. UK born, he was educated at Eton and Oxford. Charles lives in London and also has a home in Cape Town, where he has been a regular visitor since 1991.
He is a keen tennis player and cyclist and has completed the Cape Argus Cycle Tour every year since 2005. He is married to Charlotte, an art historian, and they have two sons and a daughter, all of whom share his passion for the Cape.
Bruno began his career after receiving a degree in Agronomy from the Institut National Agronomique in Paris and a graduate degree in Viticulture from the École Nationale Supérieure Agronomique in Montpellier.
For twenty-eight years, Bruno then took on the roles of CEO and winemaker for his family’s two estates – Château Cos d’Estournel, and the famed Cru Classé, of Saint Estephe in the Medoc. Bruno has also helped establish Viña Aquitania on the outskirts of Santiago de Chile, Anwilka Vineyards in Stellenbosch, and Iberica Bruno Prats in Alicante Spain. In 1999, and in partnership with the Symington family, he created Chryseia in the Douro Valley, lauded by critics as one of Portugal’s finest wines.
Bruno is a member of the Academie du Vin de Bordeaux, Vice-President of the Academie Internationale du Vin in Geneva, and an Officier de l’Ordre National du Mérite and enjoys sailing in his free time.
Hubert de Boüard de Laforest from St. Emilion, France, graduated from the School of Oenology in Bordeaux and joined his family winery, Château Angélus, in 1980. By 1985 he was the estate’s director, succeeding in raising Château Angélus to Premier Grand Cru Classé status in the early 1990’s. Serving as a vital member of various wine associations, Hubert served as President of the St Emilion Viticultural Syndicate for 9 years and is a member of the National Institute of French Appelations. He has also been decorated as a Chevalier de l’Ordre National du Mérite and Chevalier de l’Ordre National de la Légion d’Honneur.
Hubert now consults for wineries around the world. Hubert owns Château La Fleur St. George in the Lalande de Pomerol appellation, where he produces La Fleur de Boüard and Le Plus de La Fleur de Boüard. In his free time, Hubert enjoys hunting, sailing, music, literature, art, and discovering vineyards around the world.
The Klein Constantia Board of Directors includes Zdenek Bakala, Charles Harman, Lowell Jooste, Roly Hofmeyr and Hans Astrom.
Swedish-born Hans Astrom joined the Klein Constantia family in January 2012 as Managing Director. Having studied economics and been voted Sweden’s best sommelier in 1986, Hans went on to work in the hospitality industry. During this period he established the Swedish Sommelier Association and helped create “Grythytteakademin”, the first academically based wine and food education programme in Sweden, and where today one can graduate with a doctorate.
Hans continued to gain invaluable experience in the international wine world, working as Director and Vice President of Sales for Peter Lehmann Wines, and thereafter assuming the role of General Manager for Hess Family Estates, spanning four continents and seven wineries.
Matthew grew up in Johannesburg, but a keen interest in winemaking saw him relocate to the Cape to pursue an education in this field. After graduating form Stellenbosch University with a Bachelor of Science (Agriculture) in Viticulture and Oenology, Matt worked at various local and international estates gaining vital experience.
From a harvest at Meerlust and Chateau Belefont Belcier in St Emilion, to assisting in the cellar at Elderton Estate in the Barossa Valley, and working as a winemaking intern at St Emilion’s Chateux Trianon and Dancing Hares Estate in the Napa Valley, Matt was more than prepared to take on the role of Assistant Winemaker at Klein Constantia in 2008 under Adam Mason’s guidance. Today he is our winemaker.
Craig’s interest and passion for wine began in 2001 but his instinct for farming stems from his teens, growing up and participating in chores on a working family farm.
His viticulturist experience to date has been in the cooler climate areas of Hemel-en-Aarde Valley and Elgin where he worked for Bouchard Finlayson and Paul Cluver Wines, respectively.
Focussing on Pinot noir, Chardonnay and Sauvignon blanc, his repertoire expanded to include Riesling, Gewürztraminer and Shiraz.
Craig has participated in a harvest in Burgundy and has experience working in vineyards in Alsace.
His interest and experience with aromatic varieties and dessert wines makes Klein Constantia the perfect place for Craig to be.