Our intention for the Estate Red Blend 2016 was to produce a wine that represents our unique location. Over the years we have selected cultivars that best suit our terroir, planting them on the lower and warmer slopes of Klein Constantia. Located in one of the coolest wine growing regions in South Africa, we are able to achieve ripeness in conjunction with delicate tannins, allowing us to create a more elegant and refined red wine.
Deep ruby red in appearance. The Estate Red boasts a lively nose with rich dark fruit from ripe plums to blackcurrant balanced with a perfume of elegant oak spice. The palate is refined with delicate red fruit backed up by well integrated tannin that allows for a long savoury finish.Download Tasting Notes
Alcohol: 14.64% vol
Residual Sugar: 2,0g/l
Total Acid: 5,2g/l
Composition: 40% Cabernet Sauvignon, 25% Malbec, 19% Shiraz & 16% Petit Verdot.
Drink now but this wine is made to age for 5 to 10 years.